At Sarpino’s, great pizza starts with an authentic story—from the heart of Italy. Our timeless recipes are inspired by Italian culinary tradition and brought to life using fresh, high-quality herbs, spices, and ingredients.
We’re more than just a pizza place near you—we’re passionate about delivering real Italian flavor in every bite. Whether you’re craving handcrafted gourmet pizza, a crisp salad, or hearty sides, our team prepares each dish with care and precision.
We know life doesn’t run on a 9-to-5 schedule, which is why we offer late-night pizza delivery and free delivery on every order—so you can enjoy fresh, hot meals anytime.
Our secret to delicious pizza? Stay true to tradition while embracing innovation. While our proprietary dough and sauce recipes remain rooted in Italian techniques, we constantly explore new flavor combinations and toppings.
We use only vine-ripened, tangy tomatoes paired with fragrant herbs, all cut fresh in-house for our signature pizza sauce.
From juicy ham and seasoned beef to savory bacon and grilled chicken, we offer a mouthwatering variety of premium meats.
We shred our mozzarella cheese daily and complement it with other favorites like parmesan, ricotta, edam, and cheddar—melted to golden perfection.
Our handmade dough bakes into soft, oven-fresh bread with a crisp exterior and airy bite—perfect for our pizzas and sides.
Choose from a range of flavorful sauces, including creamy alfredo, garlic butter, jalapeño ranch, and even zesty tzatziki.
We offer plenty of fresh toppings and spices to build your perfect pizza—your way.
Today, Sarpino's continues to expand across the United States, opening new franchise locations in key markets. With a focus on innovation, we've introduced customer-driven menu additions like Chicago-style deep dish and a full vegan pizza menu. Our commitment to exceptional ingredients, fast online ordering, and free delivery remains at the core of everything we do.
With over 40 locations nationwide, Sarpino's marked its 18th anniversary by launching new menu items and expanding into emerging markets. We reinforced our commitment to fresh ingredients, bold flavors, and gourmet pizza craftsmanship—earning recognition as a leader in the premium pizza segment.
Sarpino's made its mark in the United States by opening several new restaurants in major cities across the country. Our dedication to quality pizza delivery and customer satisfaction resonated with American consumers, helping us establish a strong foothold in a highly competitive market.
Sarpino's was founded by Gerry Koutogos in Victoria, British Columbia. During a trip to Italy, Gerry was inspired by traditional pizza-making techniques and the deep passion Italian chefs brought to every dish. This experience sparked the vision to create a brand rooted in Italian authenticity, offering high-quality, handcrafted pizza to communities across North America.
Our goal is simple: become the best gourmet pizza franchise in every market we serve. That vision, rooted in Italian culinary tradition, has grown into a system of successful franchisees across the U.S.
We offer flexible investment options and a proven operating model designed for efficiency and rapid startup. Whether you're a first-time entrepreneur or seasoned operator, Sarpino's makes it easy to launch with confidence.
Ready to take the next step? Apply now to become a Sarpino's franchise partner and bring authentic flavor to your neighborhood.